I-Quick Dissolve I-Froth Ehlala Isikhathi Eside Yekhefi/Iziphuzo Ezixutshwe Iqhwa Ezishisayo Ethengisa I-Foam Milk Powder enenketho yamahhala kashukela
Amapharamitha womkhiqizo
| Igama Lomkhiqizo | I-Professional foam milk powder yomshini wekhofi |
| Izithako | Impushana yobisi lwe-skim, impushana yobisi lonke, i-non-dairy creamer (isiraphu ye-glucose, amafutha emifino e-cyanated, i-whey powder, i-sodium caseinate, i-stabilizer (340ii, 452i) i-emulsifier (471, 472e) i-anti-caking agent (551), Ama-Flavour adliwayo namakha), ushukela omhlophe, ukudla izithasiselo, ukunambitheka kokudla, i-silicon dioxide |
| Ukusebenzisa Indlela | Umshini wesiphuzo sekhofi: 1. Sicela ukhiphe ithini lomshini wokuthengisa ikhofi. 2. Faka i-1kg yobisi lwegwebu oluyimpushana ebhodweni. 3. Inani elisetshenziswayo liyi-25g yempahla eluhlaza futhi ibeka amanzi angaphezu kwama-92" ukuze ahlolwe. |
| Lungiselela wedwa | Kunconywa ukusebenzisa isilinganiso se-1: 6 ukuze ulungiselele ingxube ngokusho okuthandayo. |
| Inombolo ejwayelekile yokusetshenziswa | I-GB/T29602 |
| Isitoreji | Sicela uyigcine endaweni epholile |
| Impilo yeshelufu | Izinyanga ezingu-18 |
| Umsuka | Hangzhou, Zhejiang |
Ukudla okunomsoco
| Into | I-100g ngayinye | I-NRV% |
| Amandla | 1822 kilojoules | 22% |
| amaprotheni | 20.1g | 34% |
| amafutha | 13.1g | 22% |
| - amafutha e-trans | 0g | |
| ama-carbohydrate | 58.6g | 20% |
| i-sodium | 379 mg | 19% |
Ukupakisha Nokuthumela
Isampula liyaphakanyiswa ukuthi lifakwe esikhwameni sokhuni kanye negwebu le-PE ngaphakathi ukuze livikeleke kangcono.
Ngenkathi i-PE foam kuphela yokuthunyelwa kwesitsha esigcwele.
