Lapho uthengaubhontshisi wekhofi, sivamise ukubona ulwazi emaphaketheni njengezinhlobonhlobo, usayizi wokugaya, izinga lokuthosa, futhi ngezinye izikhathi ngisho nezincazelo zokunambitheka. Akuvamile ukuthola noma yikuphi okushiwo ngosayizi kabhontshisi, kodwa empeleni, lokhu futhi kuyisimiso esibalulekile sokulinganisa ikhwalithi.
Uhlelo Lokuhlukanisa Usayizi
Kungani usayizi ubaluleke kangaka? Iwuthinta kanjani ukunambitheka? Ingabe ubhontshisi omkhudlwana uhlale usho ikhwalithi engcono? Ngaphambi kokungena kule mibuzo, ake siqale siqonde imiqondo eyisisekelo.
Ngesikhathi sokucutshungulwa kukabhontshisi wekhofi, abakhiqizi bahlela ubhontshisi ngosayizi ngenqubo ebizwa ngokuthi "ukuhlola."
Ukuhlola kusebenzisa izisefu ezinezendlalelo eziningi ezinosayizi abanemeshi abahlukahlukene kusukela ku-20/64 amayintshi (8.0 mm) ukuya ku-8/64 amayintshi (3.2 mm) ukuze kuhlukanise osayizi bakabhontshisi.
Lawa masayizi, kusukela ku-20/64 kuya ku-8/64, abizwa ngokuthi "amabanga" futhi ngokuvamile asetshenziselwa ukuhlola ikhwalithi yamabhontshisi wekhofi.
Kungani Usayizi Ubalulekile?
Ngokuvamile, lapho ubhontshisi wekhofi umkhulu, kuba ngcono ukunambitheka. Lokhu kungenxa yokuthi ubhontshisi unesikhathi eside sokukhula kanye nesikhathi sokuvuthwa esihlahleni sekhofi, okuvumela ukuthuthukiswa kwamaphunga acebile nama-flavour.
Phakathi kwezinhlobo ezimbili zekhofi eziyinhloko, i-Arabica ne-Robusta, ehlanganisa u-97% wokukhiqizwa kwekhofi emhlabeni wonke, ubhontshisi omkhulu kakhulu ubizwa ngokuthi "i-Maragogipe," kusukela ku-19/64 kuya ku-20/64 amayintshi. Kodwa-ke, kukhona okuhlukile, okufana nobhontshisi omncane futhi ogxilile "we-Peaberry", okuzoxoxwa ngakho kamuva.
Amabanga Ahlukene Amabanga Nezimpawu zawo
Ubhontshisi okala phakathi kuka-18/64 kanye no-17/64 amayintshi ahlukaniswa ngokwezimboni njengobhontshisi “Omkhulu”. Kuye ngemvelaphi, bangase babe namagama athile njengokuthi “Supremo” (Colombia), “Superior” (Central America), noma “AA” (Afrika neNdiya). Uma ubona le migomo ephaketheni, ngokuvamile ibonisa ubhontshisi wekhofi wekhwalithi ephezulu. Lamabhontshisi avuthwa isikhathi eside, futhi ngemva kokucubungula kahle, ukunambitheka kwawo kuzwakala kahle.
Okulandelayo ubhontshisi “Omaphakathi”, okala phakathi kuka-15/64 no-16/64 amayintshi, owaziwa nangokuthi “Excelso,” “Segundas,” noma “AB.” Nakuba zivuthwa isikhathi esifushane kancane, ngokucutshungulwa okufanele, zingafinyelela noma zedlule ikhwalithi yokufaka inkomishi yobhontshisi omkhulu.
Ubhontshisi olinganiselwa ku-14/64 amayintshi ubizwa ngokuthi “ubhontshisi omncane” (obuye ubizwe ngokuthi “UCQ,” “Terceras,” noma “C”). Lawa ngokuvamile athathwa njengobhontshisi wekhwalithi ephansi, nakuba ukunambitheka kwawo kusamukeleka. Nokho, lo mthetho awuphelele. Ngokwesibonelo, e-Ethiopia, lapho kukhiqizwa khona ubhontshisi omncane kakhulu, ngokucutshungulwa kahle, la mabhontshisi amancane angakwazi futhi ukukhiqiza ukunambitheka okucebile namaphunga.
Ubhontshisi obuncane kunama-intshi angu-14/64 abizwa ngokuthi ubhontshisi “weShell” futhi ngokuvamile asetshenziswa emihlanganiseni yekhofi eshibhile. Kodwa-ke, kukhona okuhlukile - ubhontshisi "we-Peaberry", nakuba buncane, bubhekwa njengobhontshisi we-premium.
Okuhlukile
Ubhontshisi Maragogipe
Amabhontshisi e-Maragogipe akhiqizwa kakhulu e-Afrika nase-India, kodwa ngenxa yobukhulu bawo, ajwayele ukugazingwa ngokungalingani, okungabangela iphrofayili ye-flavour engalingani. Ngakho-ke, azibhekwa njengobhontshisi obuphezulu. Nokho, lolu daba luqondene ngqo nezinhlobo ze-Arabica ne-Robusta.
Kukhona futhi izinhlobo ezimbili ezincane ezibalelwa ku-3% wokukhiqizwa komhlaba wonke - i-Liberica ne-Excelsa. Lezi zinhlobo zikhiqiza ubhontshisi abakhulu, obufana nobhontshisi baseMaragogipe, kodwa ngenxa yokuthi ubhontshisi uqinile, uzinzile ngesikhathi sokugazinga futhi uthathwa njengekhwalithi ephezulu.
I-Peaberry Beans
Ubhontshisi we-Peaberry usukela ku-8/64 kuya ku-13/64 amayintshi ngosayizi. Nakuba emancane ngomthamo, ngokuvamile abhekwa “njengekhofi elikhethekile” elinambitheka kakhulu futhi elinephunga elimnandi, ngezinye izikhathi elibizwa ngokuthi “ingqikithi yekhofi.”
Izinto Ezithinta Usayizi Webhontshisi Yekhofi
Ubukhulu bobhontshisi bekhofi bunqunywa ngokuyinhloko izinhlobonhlobo, kodwa izici zemvelo ezifana nesimo sezulu nokuphakama nazo zidlala indima ebalulekile.
Uma inhlabathi, isimo sezulu, nokuphakama kungafaneleki, ubhontshisi wohlobo olufanayo ungase ube uhhafu wobukhulu obujwayelekile, okuvame ukuphumela emazingeni aphansi.
Ngaphezu kwalokho, ngisho nangaphansi kwezimo ezifanayo, izinga lokuvuthwa kwezithelo esihlahleni esifanayo sekhofi lingahluka. Ngenxa yalokho, isivuno esisodwa singase sifake ubhontshisi obunobukhulu obuhlukahlukene.
Isiphetho
Ngemva kokufunda lesi sihloko, abantu abaningi bangase baqale ukunaka ubukhulu bebhontshisi yekhofi lapho bekhetha ubhontshisi waboumshini wekhofi othomathikhi ngokugcwele. Lokhu kuyinto enhle ngoba manje usuyaqonda ukubaluleka kosayizi kabhontshisi ku-flavour.
Lokho kusho, abaningiumshini wekhofiabanikazi baphinde baxube ubhontshisi osayizi abahlukene, balungise ngobuchule izinhlobo, ukugazinga, nezindlela zokuphuza ukuze bakhe ukunambitheka okumangalisayo.
Isikhathi sokuthumela: Feb-21-2025
